...for five days now as I attempt to shed some pounds, get the body back to that temple it once was (no madam, I don't mean the temple of doom) and generally get me fit (yes I know that's not proper English but some of my readers are American and I feel I should cater for them too - I am an equal opportunity person, you understand.)
Talking of Gordon Ramsay and his dreadful show Hell's Kitchen which has just started screening here, I've only got one thing to say to GR - in language he'll understand - what the fuck were you thinking?
Now I'm all for him going to failing restaurants and telling their owners, who are already down on their luck, "that meal was like a kick in the bollocks", because I admire people who can use English with such dexterity, but this American foray is simply, well, bollocks - pardon my Ramsay.
I mean, it's so patently stage-managed, he's so clearly working to a formula set up by a production team of vegans in California who wouldn't know sage and onion stuffing if it was used on them and who haven't a clue about what it means to have a decent meal (I mean one that is cooked and contains a bit of fat), that GR should be ashamed to be part of it. Talk about doing it for the money.
Meanwhile, in the real world, there's another chapter of GONE up and ready for you to read. Here's the link: http://kingcoultas.blog.co.uk/
Cheerio.













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01/05/08 @ 10:56